*** APPLY NOW FOR 2017 *** Melbourne Polytechnic (Preston Campus) are offering SBAT opportunities in their Hospitality Department. Successful candidates will undertake Cert III in Retail Baking (Bread) – a recognised Skills Shortage area, with pathways into general bakery and pastry cooking. This course provides trade baking skills and knowledge for those wishing to work in a retail baking environment with a focus on bread baking. Warning – this program could be highly addictive, leading to a fascination with all things doughy!
If you are a looking for a school based apprenticeship in baking don’t hesitate and ‘enquire’ now.